Average nutrition information per 100 g prepared product |
Low Carb*
Multi Seed Roll
(Baking Mix) |
Energy |
1100 kJ / 263 kcal |
Fat |
9,7 g |
- of which saturates |
1,3 g |
Carbohydrate |
21 g |
- of which sugars |
1,3 g |
- of which polyols |
- g |
Fibre |
14 g |
Protein |
16 g |
Salt |
1,2 g |
Ingredients: Faba bean flour, whole rice flour, grain mixture 13% (sunflower seeds, pumpkin seeds), golden flaxseed flour 10,7%, SOY flour, flaxseed 10%, psyllium husk powder, buckwheat flour, baking powder (acidifier: wine stone, raising agent: sodium bicarbonate, release agent: corn starch), buckwheat sourdough powder, sea salt.
All agricultural raw materials come from certified organic cultivation.
*Reduced carbohydrates. Contains up to 59% fewer carbohydrates compared to common multigrain rolls.
Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.