Keto Pizza Base Starter Bundle
Join us as our new flavor "Tomato-Basil" comes to light.
What's the best thing to make with flaxseed? Maybe we've found the pinnacle of flaxseed: keto bases for pizza and tarte flambée. Three incomparable flavor variations provide diverse meals. The low-carb recipe allows you to control your weight without having to give up anything.
Contents:
2x Low Carb Pizza Base Thin & Crispy (200 g)
2x Flaxseed Base - Garlic-Rosemary (200 g)
2x Flaxseed Base - Tomato-Basil (200 g)
6x Tomato Sauce Basil (250 ml)
Organic Tomato Sauce
Pizza base (thin & crispy)
Pizza Base Garlic-Rosemary
Pizza Base Tomato-Basil
Average nutrition information per 100 ml | Flaxseed Multi Seed rolls |
---|---|
Energy | 427 kJ / 102 kcal |
Fat | 6,6 g |
- of which saturates | 0,9 g |
Carbohydrate | 8,5 g |
- of which sugars | 8,2 g |
- of which polyols | - g |
Fibre | 0,94 g |
Protein | 1,9 g |
Salt | 0,78 g |
Ingredients: Water, Golden flaxseed flour 12,8%, SOY flour, faba bean flour, flaxseed 9,7%, sunflower seeds 5,1%, coconut flour, psyllium husk powder, apple cider vinegar, baking powder (acidifier: wine stone, raising agent: sodium bicarbonate, release agent: corn starch), sea salt.
All agricultural raw materials come from certified organic cultivation.
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Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.
Average nutrition information per 100 g | Low Carb* Pizzabase thin & crispy |
---|---|
Energy | 1194 kJ / 287 kcal |
Fat | 12 g |
- of which saturates | 1,7 g |
Carbohydrate | 6,6 g |
- of which sugars | 3,3 g |
- of which polyols | - g |
Fibre | 21 g |
Protein | 29 g |
Salt | 1,5 g |
Ingredients: Golden flaxseed flour 32,4%, SOY flour, water, psyllium husk powder, sea salt.
All agricultural raw materials come from certified organic cultivation.
*Reduced carbohydrates. Contains up to 85% fewer carbohydrates compared to common wheat pizza bases.
Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.
Average nutrition information per 100 g prepared product | Flaxseed Base - Garlic Rosmary |
---|---|
Energy | 1044 kJ / 251 kcal |
Fat | 9,7 g |
- of which saturates | 1,4 g |
Carbohydrate | 5,9 g |
- of which sugars | 2,4 g |
- of which polyols | - g |
Fibre | 20 g |
Protein | 25 g |
Salt | 1,4 g |
Ingredients: Golden flaxseed flour 32,4%, SOY flour, water, ground garlic 1,64%, psyllium husk powder, sea salt, rosemary powder 0,49%.
All agricultural raw materials come from certified organic cultivation.
*Reduced carbohydrates. Contains up to 86% fewer carbohydrates compared to common wheat pizza bases.
Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.
Average nutrition information per 100 g prepared product | Flaxseed Base - Tomato Basil |
---|---|
Energy | 1054 kJ / 253 kcal |
Fat | 9,5 g |
- of which saturates | 1,4 g |
Carbohydrate | 6,9 g |
- of which sugars | 3,2 g |
- of which polyols | - g |
Fibre | 20 g |
Protein | 25 g |
Salt | 1,4 g |
Ingredients: Golden flaxseed flour 31,9%, SOY flour, water, tomato powder 3,2%, psyllium husk powder, sea salt, basil powder 0,32%.
All agricultural raw materials come from certified organic cultivation.
*Reduced carbohydrates. Contains up to 84% fewer carbohydrates compared to common wheat pizza bases.
Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.
Organic Tomato Sauce
Pizza base (thin & crispy)
Pizza Base Garlic-Rosemary
Pizza Base Tomato-Basil
Preparation:
Bake in the preheated oven at 200°C (top/bottom heat) for 6-8 minutes or slice in half and finish toasting in a toaster. Bon Lizzappetit!
Preparation:
1. PREHEAT. Preheat the oven to 220°C (top/bottom heat).
2. TOPPING. Place the pizza base on baking paper and top as desired.
3. BAKING. Bake the pizza base for 6-8 minutes until the pizza base is crispy.
Preparation:
1. Preheat oven to 220°C (top/bottom heat).
2. Place base on baking paper and top as desired.
3. Bake at 220°C top/bottom heat for 6-8 minutes until the base is crispy.
For recipe ideas visit www.lizza.net/recipes
Preparation:
1. Preheat oven to 220°C (top/bottom heat).
2. Place base on baking paper and top as desired.
3. Bake at 220°C top/bottom heat for 6-8 minutes until the base is crispy.
For recipe ideas visit www.lizza.net/recipes