Lizza Low Carb

Psyllium Husk Powder

Rated 5.0 out of 5
1 Review
€6.99 €2.33 / 100g

"Gluten-free, easy to digest. The powder can be used in a variety of ways thanks to its neutral taste." Marcel (41) - Würzburg

Binder for cooking or baking
High in protein & fiber
Helps to make you feel satiated for longer
 Content: 300g

Ingredients: Psyllium husk powder. All raw materials come from controlled organic cultivation.

Nutritional values 100g
Energy772 kJ / 192 kcal
Fat0 g
- of which saturated fatty acids0 g
Carbohydrates3 g 
- of which sugars0 g
Protein1 g
Fiber88 g
Salt 0,16 g

Durability:  Its shelf life is of at least 6 months.

If you are on a low carb diet, there is no way to do it without psyllium husk. Its taste is neutral and is the ideal substitute for eggs, especially for gluten-free baking or in combination with nuts and seeds.

We offer you the following payment options to pay for your order:

  • Credit card
  • Paypal
  • Apple Pay
  • Google Pay
  • Amazon Pay
  • Bank transfer

The parcel will be shipped with DPD

The minimum order value is of 9 €.

Country Charges  Delivery Time

Germany

4,90 (free shipping from 35€) 1-3 working days

Austria

7,90€ (free shipping from 35€) 3-5 working days

Belgium

Denmark

France

Liechtenstein

Luxembourg

Netherlands

Great Britain

7,90€ (free shipping from 35€) 3-7 working days

Italy (suspended)

Portugal

Spain

Sweden

9,90€ (free shipping from 35€) 5-8 working days

 

The shipping time may increase due to public holidays or special occasions. Most Lizza products need to be stored in the refrigerator once opened. Please follow the instructions and the best-before date on the packaging.

average rating 5.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Dunja B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great for keto cooking & baking

Very good psyllium husk powder, you only need a small amount, it absorbs water like crazy since it's a powder. Great for thickening stews and keto baking.

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