| Average nutrition information per 100 g prepared product |
Low Carb* Toast Squares |
| Energy |
983 kJ / 234 kcal |
| Fat |
4,4 g |
| - of which saturates |
0,6 g |
| Carbohydrate |
26 g |
| - of which sugars |
1,5 g |
| - of which polyols |
- g |
| Fibre |
14 g |
| Protein |
15 g |
| Salt |
1,7 g |
Ingredients: Golden flaxseed flour 33,3%, water, whole rice flour, millet flour, baking powder (acidifier: wine stone, raising agent: sodium bicarbonate, release agent: corn starch), psyllium husk powder, sea salt.
All agricultural raw materials come from certified organic cultivation.
*Reduced carbohydrates. Contains up to 46% fewer carbohydrates compared to common wheat toast bread.
Durability: Minimum shelf life of 14 days - Store in a cool and dry place.
Compositions and nutritional values can change over time. This means that products with identical trade names but different compositions and nutritional values can be available in retail and the online shop at the same time. Generally the ingredients and nutritional values on the label of the product are correct and valid. In case of doubt please just get in touch with us.
