Lizza Low Carb
Crumble Baking Mix
"As the season gets colder, perfect for a berry crumble with a clear conscience. DELICIOUS!" Mareike (31) - Ludwigsburg
♥ Ideal for fruit crumble, Christmas cookies, cakes or muffins
♥ Natural sweetness from the extra portion of coconut flour - only 3.7 g of sugar per 100 g
♥ Vegan, gluten-free & 100% organic
♥ Contains up to 47% less carbohydrates than conventional crumble dough
♥ Contents: 200 g Baking Mix
Baking mix for Crumble
Ingredients: Sweetener erythritol, coconut flour, golden flaxseed flour, soy flour, Ceylon cinnamon, salt.
All agricultural raw materials come from controlled organic cultivation.
|∅ Nutritional Values||per 100g Crumble dough|
|Energy||1753 kJ / 425 kcal|
|- of which saturated fats||14 g|
|- of which sugars||3.7 g|
|- of which polyols||21 g|
Durability: Store in a cool and dry place.
Knead the baking mix with 115 g margarine. Process and bake as desired.
1. Preheat the oven to 180°C (top/bottom heat)
2. Crumble the crumble dough over your favorite fruit.
3. Bake on the bottom rack for 25 minutes until the crumble is lightly browned.
4. Bon Lizzappetit!
Tip: Enjoy the still hot fruit crumble with a delicious low carb vanilla sauce.
Please note: May have a laxative effect if consumed in excess.
We offer you the following payment options to pay for your order:
- Credit card
- Apple Pay
- Google Pay
- Amazon Pay
- Bank transfer
The parcel will be shipped with DPD.
The minimum order value is of 9 €.
|14,90€ (free shipping from 45€)||5-10 working days|
The shipping time may increase due to public holidays or special occasions. Most Lizza products need to be stored in the refrigerator once opened. Please follow the instructions and the best-before date on the packaging.